|Job Ref:||6b395f8d20||Employer:||Direct Solutions - Canada||Country:||Canada||County/State:||British Columbia||City:||Vancouver||Address:||Post Date:||19/10/2016 11:29|
We are seeking a Sous Chef - Glowbal to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate presentationsWork with management to create a memorable experience for guests Qualifications:Previous experience in culinary arts, cooking, or other related fieldsKnowledge of cost and labor systemsPassion for food and cooking techniquesStrong leadership qualitiesAbility to thrive in a fast-paced environment
About The GLOWBAL COLLECTION
Glowbal Restaurant Group is comprised of 9 restaurants, Glowbal, COAST Restaurant, Italian Kitchen, Trattoria Kitsilano, Black+Blue, The Fish Shack, The Roof and Trattoria Park Royal, Trattoria Burnaby; and NOSH, the group's newest concept. The energy, bustle and allure of these celebrated Vancouver restaurants are what most people notice first. In addition, engaging service, exquisite wine lists, and some of the most inventive, celebrated cuisine in Vancouver define every restaurant in the collection.